Juicy · Every time · Canggu
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Naked Protein · Canggu · Cold-delivered
Ready-to-eat chicken breast, cooked low & slow, sealed juicy, delivered cold. Eat like you train.
Juicy.
Every time.
No prep · No cleanup · No sad desk chicken
In between, the juice has nowhere to go.
Protein on a silver platter.
A weekly drop at your door: 7, 14 or 21 portions, every week, mixed however you like. Pause or cancel anytime. Members pay less per portion than a one-off box, every week.
Partner venues: six spots open
Gym, studio, sauna, coffee: if your people already eat like this, take a spot. One email and we will work it out.
from the packed-on date, at or below 5 °C.
Keeps 5 days in the fridge.
2min
In a pan, straight from the fridge.
45 to 90s
Take it out of the pack first. Then into the microwave.
A couple of hours
Let it thaw outside the fridge.
10min
Faster: the sealed pack in hot water.
Straight in
Take it out of the pack. Then straight into the microwave, still frozen.
Thawed? Then heat it the same way as from the fridge.
It's cooked low & slow, so it won't dry out.
Same day and cold to the door inside our service area. Further out, we still deliver, but delivery is not free.
Same day, cold to the door. Five portions or more and the courier is on us.
We still deliver, but not for free: you pay the courier's live fare, whatever the order size. There is no delivery window, and the cold chain is yours once it leaves our kitchen. Beyond the dashed line, in the darker grey, we do not deliver; kitchen pickup can be arranged.
Not sure? Send us your pin on WhatsApp.
Send my pinPick 7, 14 or 21 portions a week. We deliver once a week, cold, to your door, and you choose the flavours each week on WhatsApp. Pause, change tier or cancel anytime, no lock-in.
Five days in the fridge from the packed-on date, which is stamped on every pack. Keep it at or below 5 °C. Every pack is vacuum-sealed the day it's cooked. In the freezer, it keeps three months.
Canggu, Berawa, Pererenan, Umalas, Tumbak Bayuh, Seseh, Munggu, Cemagi, Kerobokan, Seminyak and Dalung: that is our service area, same day and cold the whole way to your door. Further out (Denpasar, Sanur, Kuta, the airport, Jimbaran, Nusa Dua, the Bukit and Ubud) we send it by courier at the courier's own fare, with no delivery window. The cold chain is yours from the moment it leaves our kitchen, so put it straight in the fridge. Message us on WhatsApp and we will quote it.
Five portions or more inside our service area: the courier is on us. Below five, GoSend or GrabExpress is the default and you pay the live fare quoted when you order, with no markup. Kitchen pickup can be arranged; arrival is approximate. Weekly club delivery stays free. Further out, the courier fare is what you pay, whatever the order size.
From the fridge: two minutes in a pan, or take it out of the pack and give it 45 to 90 seconds in the microwave. From frozen: let it thaw on the counter for a couple of hours, put the sealed pack in hot water for ten minutes, or take it out of the pack and put it straight in the microwave. It's cooked low & slow, so it won't dry out.
Yes. That's the whole company. Sealed first, then cooked gently to temperature in the bag (never boiled, never blasted) so nothing it started with escapes. Chilled fast straight after. If a pack is ever not right, tell us.
Be reachable, and tell us up front if the bag can be left somewhere; we pass that to the rider. If nobody takes it, the bag comes back to us, and we send it again once at our cost.
We'll message you and sort it out directly. One thing isn't negotiable: chicken that's been out twice never goes back into stock and never goes to anyone else: it's thrown away. So a bag that comes back gets sent out again once, on us. After that the order is yours, and we'll say so before it happens.
New flavours and member-only deals. No spam. We hate it more than dry chicken.
